Bacon wrapped Goat Cheese Stuffed Dates, drizzled with White Balsamic Reduction, garnished with Maple Spiced Walnuts and Fresh Sea Salt
Price: $13
A Delectable Pairing of Hummus & Muhammara served with Tasty Warm Pita & Assorted Fresh Veggie and Savory Pickled Asparagus & Artichokes
Sushi Grade Ahi Tuna with Wakame Salad, atop Crisp Wonton Chips, drizzled with Wasabi Aoli and Beijing BBQ Sauce
Price: $14
Two Scallops served with Tomato Bacon Jam, Roasted Corn, Leek Puree and Sauteed Mushrooms
Price: $12
Crispy Lightly Breaded Calamari served with Sweet & Tangy Chili Sauce, Flavorful Wasabi Aoli and Devil’s Tear Drop Peppers
Three Barbecue Pulled Pork Street Tacos with Blue Cheese Coleslaw on a Flour Tortilla
18 PEI Mussels, Bacon Lardons, Fresh Herbs and Caramelized Onions in a Hard Cider Creamed Broth, served with Costini
Price: $10
Bavarian Soft Pretzels served with Ben’s Sweet & Hot Mustard and Cheddar Chive Cheese Fondue for dipping
Price: $9
Cerignola Reds, Kalamata, and Green Castelvetranos Olives, served Warm, Marinated in Extra Virgin Olive Oil and Herbs & Spices
Price: $5
Selection of Cured Meats, and Artisanal Cheeses, served with Fig Jam, Smokehouse Almonds, Dates, Mixed Olives & Crackers
Price: $18
Selection of Finely Chosen Artisanal Cheeses served with Hearty Fig Jam, Flavorful Smokehouse Almonds, Mixed Olives, Dates & Crackers
Selection of Cured Meats served with Horseradish Aioli, Whole Grain Mustard, Smokehouse Almonds, Mixed Olives & Crackers
