36033 Westminister Avenue, North Ridgeville 44039

Reservations 440.353.2828


Sharables

$5 Mediterranean Mixed Olives

Cerignola Reds, Kalamata, and Green Castelvetranos Olives, served Warm, Marinated in Extra Virgin Olive Oil, Herbs & Spices, Preserved Citrus


$9 Bavarian Soft Pretzels

Bavarian Soft Pretzels Locally Made Ben’s Sweet & Hot Mustard, Cheddar Chive Cheese Fondue (V)


$13 Mezzé Platter

Hummus and Muhammara served with Warm Pita & Assorted Veggies, Pickled Asparagus & Artichokes


$12 Crispy Calamari

Crispy Calamari with Sweet Chili Sauce, Wasabi Aoli and Devil’s Tear Drop Peppers


$14 Ahi Tuna Poke Nachos

Sushi Grade Ahi Tuna with Wakame Salad, a top Crisp Wonton Chips drizzled with Wasabi Aoli and Beijing BBQ Sauce


$13 Devil’s on Horseback

Beeler’s Bacon wrapped Goat Cheese Stuffed Dates, drizzled with White Balsamic Reduction, garnished with Maple Spiced Walnuts and Fresh Sea Salt



Charcuterie & Cheese Plates

$13 Meats

Selection of Cured Meats Served with Horseradish Aioli, Whole Grain Mustard, Mixed Olives & Crackers. GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$13 Cheeses

Selection of Artisanal Cheeses Served with Fig Jam, Smokehouse Almonds, Mixed Olives, Dates & Crackers. (V) GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$18 Meat & Cheese

Selection of Cured Meats, Artisan Cheeses, Served with Fig Jam, Smokehouse Almonds, Dates, Mixed Olives & Crackers. GF (This item is or can be prepared GLUTEN FREE, please ask your server)



Salads

Add to any Salad: 4 oz. Filet Mignon~$14, Chicken~$5, Salmon~$8, Shrimp~$6, Marinated Ahi Tuna~$9, or Lobster Tail~$10 ** Dressings: Balsamic Vinaigrette, Caesar, Moody Bleu, Ranch, Red Wine Vinaigrette

$8 /Half $4 Bistro Salad

Locally Grown GMO Free and Pesticide Free Mixed Lettuce Greens, Dried Blueberries, Heirloom Cherry Tomatoes, Shaved Red Onion, Ohio Goat Cheese and Candied Pistachios with Balsamic Vinaigrette (V) GF


$8/Half $4 Caesar Salad

Artisan Romaine Hearts, Grape Tomatoes, Shaved Parmesan, Croutons, Caesar Dressing - (Add White Anchovies $1) (V) GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$8 /Half $4 Side Salad

Locally Grown GMO Free and Pesticide Free Mixed Lettuce Greens, Heirloom Cherry Tomatoes, Croutons, Cucumbers and Shaved Red Onion. (V) GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$9 Candied Smoked Salmon Salad

Candied Smoked Salmon, Baby Kale, Dried Cranberries, Goat Cheese, Candied Spiced Maple Walnuts, Shaved Red Onion and Preserved Citrus Vinaigrette



Flatbreads

$13 Quattro Formaggio

Cream Sauce, Cheddar, Parmesan, Goat Cheese, Mozzarella, Local Micro Greens and Honey


$15 Four Meat

Marinara, Mozzarella Blend, Pepperoni, Pancetta, Hard Salami and Capicola


$13 Wild Mushroom

Shitake, Oyster & Crimini Mushrooms, Kale, Mozzarella and Rosemary Cream Sauce with Balsamic Reduction


$14 Chicken Cordon Bleu

Locally Raised Chicken, All Natural Ham, Rosemary Cream Sauce, Swiss, Provolone, Mozzarella Cheeses


$16 Lobster Flatbread

Lobster with a Rosemary Cream Sauce, Kale, Beeler’s Bacon, Heirloom Cherry Tomatoes, Mozzarella & Provolone topped with a pinch of Garlic Salt


$16 Philly Cheese Steak

Shaved Prime Rib, Roasted Poblano Peppers, Caramelized Onions, Cheddar Cheese Fondue, Mozzarella & Provolone Cheese topped with a pinch of Garlic Salt



Sandwiches, Wraps & Plates

Sandwiches/Wraps served with Your Choice of Market Vegetable, Fresh Fruit, Kettle Chips, Bleu Cheese Coleslaw or Bistro Fries

$12 Red Eye Burger

Espresso and Ancho Rubbed 8 oz Burger with Espresso Mayo, Lettuce, Onion Straws and Espresso Bellavitano Cheese on a Brioche Bun (also available with Chicken Breast)


$10 Hot Italian

Hard Salami, Capicola, Pepperoni, Provolone, Banana Peppers, Vinegar & Olive Oil, Local Lettuce, Vine Ripened Tomato and Onion on a Toasted Brioche Bun


$10 Tuna Melt

Albacore Tuna Salad with American Cheese Lightly Grilled on Texas Toast


$10 Turkey Club

All Natural Smoked Turkey & Honey Ham, Beeler’s Bacon, Provolone Cheese, Lettuce, Tomato and Herb Aioli in a Multi Grain Wrap


$10 Grilled Chicken Caesar Wrap

Grilled Chicken, Romaine Lettuce, Vine Ripened Tomato, Caesar Dressing and Shaved Parmesan in a Whole Grain Wrap


$24 Full order / $13 Half order Scallops

Pan Seared Sea Scallops on top of Creamy Risotto, Cherry Tomatoes, Bacon Lardons and Wild Mushrooms with a Blistered Cherry Tomato Sauce


$19 Lake Erie Walleye

Hand Breaded Walleye served with Bistro Pub Fries, Bleu Cheese Coleslaw and Tartar Sauce


$16 Reuben Pierogies

Corned Beef and Swiss Cheese Pierogies sautéed in Brown Butter topped with Housemade Sauerkraut, Chipotle Remoulade and Toasted Rye Crumbles


$14 Pulled Pork Sandwich

Slow-Roasted Pork with BBQ Sauce, Sharp Cheddar and Crispy Leeks on a Toasted Brioche Bun


$15 Bistro Cuban Sandwich

Savory Porchetta, Hot and Spicey Pickles, Swiss Cheese, Housemade Whole Grain Mustard served on Cuban Bread


$15 Vegan Zoodle

Sautéed Zucchini and Yellow Squash Zoodles, Garlic & Italian Basil, Crispy Leeks and Blistered Cherry Tomato Sauce, Garlic with Market Vegetable


$18 Bolognese

3 Meat (Veal, Beef & Pork) Mashed Meatball Sauce, Ohio City Pappardelle Pasta topped with Shaved Parmesan



Desserts

$7 Chefs Choice Desserts

An assortment of cakes and cheesecakes plus the Chefs Choice Creme Brulee. Please ask a server for todays selection



Express Pick 3

Dine in only, not available for take out) Monday - Friday 11 am - 3 pm. Choose One Set of Sliders from below

$11 Hot Italian (2)

Genoa Salami, Capicola, Pepperoni, Provolone, Banana Peppers, Vinegar & Olive Oil, Lettuce, Vine Ripened Tomato, Onions


$11 Turkey Club (2)

All Natural Smoked Turkey & Honey Ham, Beeler’s Bacon, Provolone Cheese, Lettuce, Tomato and Herb Aioli


$11 Pulled Pork (2)

Slow-roasted Pork with BBQ Sauce, Sharp Cheddar and Crispy Leeks