36033 Westminister Ave. North Ridgeville 44039

Reservations 440.353.2828   Events & Catering 440.353.2829


Sharables

$5 Mediterranean Mixed Olives

Cerignola Reds, Kalamata, and Green Castelvetranos Olives, served Warm & Marinated in Extra Virgin Olive Oil, Herbs & Spices. (V) GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$9 Bavarian Soft Pretzels

Bavarian Soft Pretzels Locally Made Ben’s Sweet & Hot Mustard, Cheddar Chive Cheese Fondue (V)


$13 Mezzé Platter

Hummus and Tzatziki served with Warm Pita & Veggies, Pickled Asparagus & Artichokes. GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$12 Crispy Calamari

Crispy Calamari with Avocado Aioli, Sweet Chili Sauce and Devil’s Tear Peppers GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$14 Ahi Tuna Poke Nachos

Sushi Grade Ahi Tuna with Wakame Salad, a top Crisp Wonton Chips drizzled with Avocado Aioli and Beijing BBQ Sauce


$13 Devil’s on Horseback

Beeler’s Bacon wrapped Goat Cheese Stuffed Dates, drizzled with White Balsamic Reduction, garnished with Toasted Crushed Walnuts and Fresh Sea Salt


$14 Grilled Lamb Lollipops

3 Grilled Lamb Lollipops with Herb Vinaigrette and served with Crispy Leeks (additional $4 each)



Charcuterie & Cheese Plates

$13 Meats

Selection of Cured Meats Served with Horseradish Aioli, Whole Grain Mustard, Mixed Olives & Crackers. GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$13 Cheeses

Selection of Artisanal Cheeses Served with Fig Jam, Smokehouse Almonds, Mixed Olives, Dates & Crackers. (V) GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$18 Meat & Cheese

Selection of Cured Meats, Artisan Cheeses, Served with Fig Jam, Smokehouse Almonds, Dates, Mixed Olives & Crackers. GF (This item is or can be prepared GLUTEN FREE, please ask your server)



Salads

*Salads may add: Steak 14, Chicken 5, Salmon 8, Shrimp 6, Marinated Ahi Tuna 9 or Lobster Tail 9 (dine in only) 12 (carry out) Dressings: Balsamic Vinaigrette, Caesar, Moody Bleu, Ranch, Red Wine Vinaigrette

$8 /Half $4 Bistro Salad

Locally Grown GMO Free and Pesticide Free Mixed Lettuce Greens, Dried Blueberries, Heirloom Cherry Tomatoes, Shaved Red Onion, Ohio Goat Cheese and Candied Pistachios with Balsamic Vinaigrette (V) GF


$8/Half $4 Caesar

Artisan Romaine Hearts, Grape Tomatoes, Shaved Parmesan, Croutons, Caesar Dressing - (Add White Anchovies $1) (V) GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$8 /Half $4 Side Salad

Locally Grown GMO Free and Pesticide Free Mixed Lettuce Greens, Heirloom Cherry Tomatoes, Croutons, Cucumbers and Shaved Red Onion. (V) GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$7 Herb Marinated Beet Salad

Locally Grown GMO Free and Pesticide Free Mixed Lettuce Greens Herb Marinated Roasted Beets topped with Goat Cheese Crumbles, Toasted Walnuts and Shaved Red Onions



Flatbreads

$13 Quattro Formaggio

Cream Sauce, Cheddar, Parmesan, Goat Cheese, Mozzarella, Local Micro Greens and Honey


$15 Four Meat

Marinara, Mozzarella Blend, Pepperoni, Pancetta, Hard Salami and Capicola


$13 Wild Mushroom

Shitake, Oyster & Crimini Mushrooms, Kale, Mozzarella and Rosemary Cream Sauce with Balsamic Reduction


$14 Chicken Cordon Bleu

Locally Raised Chicken, All Natural Ham, Rosemary Cream Sauce, Swiss, Provolone, Mozzarella Cheeses


$16 Lobster Flatbread

Lobster with a Rosemary Cream Sauce, Kale, Beeler’s Bacon, Heirloom Cherry Tomatoes, Mozzarella & Provolone topped with a pinch of Garlic Salt


$15 Hungarian Flatbread

Slow Cooked Hungarian Peppers, Mashed 3 Meat Meatball, and Marinara with Mozzarella, Provolone and Shaved Parmesan Cheese



Sandwiches, Wraps & Plates

Sandwiches/Wraps served with Your Choice of Market Vegetable, Fresh Fruit, Kettle Chips, Bleu Cheese Coleslaw or Bistro Fries

$12 Red Eye Burger

Espresso and Ancho Rubbed 8 oz Burger with Espresso Mayo, Lettuce, Onion Straws and Espresso Bellavitano Cheese on a Brioche Bun (also available with Chicken Breast)


$10 Hot Italian

Genoa Salami, Capicola, Pepperoni, Provolone, Banana Peppers, Vinegar & Olive Oil, Lettuce, Vine Ripened Tomato, Onions on Toasted Brioche Bun


$10 Tuna Melt

Albacore Tuna Salad with American Cheese Lightly Grilled on Texas Toast


$10 Turkey Club

All Natural Smoked Turkey & Honey Ham, Beeler’s Bacon, Provolone Cheese, Lettuce, Tomato and Herb Aioli in a Multi Grain Wrap


$10 Chicken Caesar Wrap

Grilled Chicken, Romaine Lettuce, Wine Ripened Tomato, Caesar Dressing and Shaved Parmesan in a Whole Grain Wrap. GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$23 Full order / $13 Half order Scallops

Pan Seared Sea Scallops on top of Creamy Risotto, Heirloom Cherry Tomatoes, Amish Bacon Lardons and Wild Mushrooms with Red Wine Tomato Broth GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$14 Perch Sandwich

Deep Fried Breaded Lake Perch with Summer Jicama Slaw, Served with Tartar Sauce on a Toasted Local Brioche Bun


$16 Reuben Pierogies

Corned Beef and Swiss Cheese Pierogies sautéed in Brown Butter topped with Housemade Sauerkraut, Chipotle Remoulade and Toasted Rye Crumbles


$20 Shrimp Carbonara

Sautéed Shrimp, Beeler’s Bacon Lardons and Peas tossed in a Garlic Parmesan Cream Sauce with Locally Made Linguini, drizzled with Fig Vincotto


$14 Pulled Pork Sandwich

Slow-Roasted Pork with BBQ Sauce, Sharp Cheddar and Crispy Leeks on a Toasted Brioche Bun



Sides

$3 Fresh Fruit

GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$3 Market Vegetable

GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$3 Kettle Chips

GF (This item is or can be prepared GLUTEN FREE, please ask your server)


$3 French Fries

GF (This item is or can be prepared GLUTEN FREE, please ask your server)



Desserts

$7 Chefs Choice Desserts

An assortment of cakes and cheesecakes plus the Chefs Choice Creme Brulee. Please ask a server for todays selection



Express Pick 3

Dine in only, not available for take out) Monday - Friday 11 am - 3 pm. Choose One Set of Sliders from below

$11 Hot Italian (2)

Genoa Salami, Capicola, Pepperoni, Provolone, Banana Peppers, Vinegar & Olive Oil, Lettuce, Vine Ripened Tomato, Onions


$11 Turkey Club (2)

All Natural Smoked Turkey & Honey Ham, Beeler’s Bacon, Provolone Cheese, Lettuce, Tomato and Herb Aioli


$11 Perch (2)

Deep Fried Breaded Lake Perch with Summer Jicama Slaw, Served with Tartar Sauce


$11 Pulled Pork (2)

Slow-roasted Pork with BBQ Sauce, Sharp Cheddar and Crispy Leeks